I like fancy dinners. I'm not intimidated by elaborate ingredient lists, long cooking hours or foods I've never heard of. I like a challenge. I like the satisfaction of enjoying something I've worked for. I like doing something that not just anyone can do. Well... that's most of the time.
Sometimes, however, I just want to be lazy. I want three steps, three ingredients and three minutes until I can dig in. When that happens, I'm going to continue to turn to this recipe. Sweet and salty and creamy and crunchy, this bite size treat is a cinch to make and is perfect for an easy entertaining treat. If you have five minutes, you can make it. So hop to it Hey-Zues (Jim Gaffigan, anyone?).
Rolo Pretzel Bites
24 square shaped pretzels
24 rolo candies, unwrapped
1 (1.7 oz) m&m candies
1. Preheat oven to 350 degrees.
2. Place pretzels on a baking sheet. Put one rolo onto each pretzel and place into preheated oven for 3 minutes.
3. Remove from oven and top each rolo with one m&m
(Yep, that's really it.)